We are a leading manufacturer of better-for-you frozen foods.
Our vision is to make better-for-you foods the everyday choice.
Our mission is to be the best co-manufacturing partner for leading consumer package goods companies, foodservice providers and retailers looking for delicious, better-for-you frozen products. We bring a solution mindset coupled with a collaborative approach that enables us to uniquely deliver quality, innovation and service at the right price.
We delight our customers by consistently exceeding expectations.
We own our responsibilities and deliver on our commitments.
We take pride in creating outstanding products at a value.
We communicate openly while fostering a genuine willingness to improve.
We collaborate and respectfully engage together to win with a sense of urgency.
Eating better appeals to the vast majority of consumers
71% of Millennials and 65% of all consumers have purchased better-for-you products
63% of consumers try to eat healthy most or all the time
57% of US households purchased plant-based foods in 2020
91% believe recognizable ingredients are healthier
76% of Americans say plant-based foods are healthy
75% of consumers are trying to limit/avoid sugars in their diet
Gut Check, May, 2020, Food Industry Executive, March, 2019, Manatee, June 2020, IFIC Food & Health Survey Findings, 2020, Plant Based Foods Association, April 2021, Food Institute, July 2020, Beyond Celiac.org
Our customer approach delivers many advantages
While relentless on innovation, at Urban Farmer we are also obsessed with quality, committed to service, and transparent on operational efficiencies.
Sales team focused on growing customer revenue and profits
Trained, local CX Team; in the plant and ready to serve
Enables shipping efficiencies to anywhere in the US
Fully-integrated operations; Model offers toll pricing or best market rate
Willing to explore operational line CAPX improvements
Proactive innovation and customer collaborations
Our manufacturing facilites provide best-in-class, fully integrated capabilities
We operate two USDA certified facilities, located in Manteno, IL
111,000 square foot facility
Multiple flexible baking lines to meet unique customer demands
Two lane high-speed topping lines
Currently operating with additional capacity
Floorspace for additional expansion
50,000 square foot facility
Home of the UF Innovation Kitchen
Recently converted for modern storage (Q3 2021)
Certified Gluten-Free Products
Efficient Operating Scale
End-to-End Production Capabilites
Employee Friendly Campus
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