Your Gluten-Free
Vegetable-Infused Experts

At Urban Farmer, we focus on the fresh.

That’s why our pizzas are made with natural, wholesome, ingredients…because eating healthy shouldn’t mean sacrificing taste.

We set out with one goal in mind, to make pizza taste good. We did it by focusing on real ingredients. Our pizzas are made WITHOUT preservatives, colors, additives, refined sugar or high fructose corn syrup. The key to our great taste, simple and well-balanced ingredients. This allows our gluten-free, multi-grain and vegetable-infused crusts to perform like a “regular” crust with a perfect crunch.

Our Options

Vegetable-Infused Crust

Available in Certified Gluten-Free and Paleo-Friendly


Unique green color with great taste

Sun-Dried Tomato 

Subtle red color with savory tomato taste

Sweet Potato 

Slightly sweet with a hint of honey


Subtle cauliflower note

Gluten-Free Crust


All natural, clean label and great taste

Chef’s Choice

Crispy with buttery taste


Extra-crunch – slightly sweet and vegan


Great texture, buttermilk taste


Crispy with neutral taste and great texture


Slightly sweet, nice browning

Traditional Crust

Traditional Neapolitan

Made with “OO” flour, tender-crisp crust


Italian herbs added for flavor

New York Style

Thin, slightly sweet and chewy

Ancient Grain

Spelt and other grains added for fiber


All natural, whole grain wheat, spelt and flax

Sauces & More

Basil Pesto

Fresh basil, pine nuts, romano and parmesan cheeses

Sun-Dried Tomato Pesto

The perfect tomato-based pesto for any recipe

Pizza Sauces

Unique pizza sauce recipes to accentuate our crusts

Sono Italiano Sun-Dried Tomatoes

  • Traditional/Natural or USDA Certified Organic
  • Dry or packed in Extra Virgin Olive Oil
  • Halves, Chopped, Dices or Julienned
  • Certified Kosher

With a full USDA Certified Facility we can take any meat, topping and crust to turn them into YOUR perfect pizza.

How do we do all this?